Kam Carman

Kam Carman is a long-time broadcast journalist based in Detroit. During her 25-year on-air career, Kam covered nearly ever facet of life in Southeast Michigan, developing an understanding for the culture, traditions and people that make our region so unique. Her understanding of major broadcast news operations provides unique insights that help our clients generate positive coverage. Following her broadcast career, Kam dove headfirst into her first foray into entrepreneurship. She was the founder and Executive Producer of PBS Television Show Dine and Dish Nation, an inside look at the Detroit restaurant scene. She also has held marketing and communications positions in the health care industry. For WestShore Public Relations, she currently heads broadcast media relations for the agency’s clients. She is leading a national media relations push for the American Cancer Society, shining a light on the need for early cancer screenings and proper nutrition as critical life-saving steps. In addition, she will assist with the agency’s media training services, sharing her broadcast expertise to help executives maximize their media interview opportunities. Kam is a graduate of Northern Arizona University.
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